Ibhodi yokugcina ebandayo liyisakhiwo esikhethekile esisetshenziselwa ukugcinwa nokugcinwa okubandayo kokudla nokugcina izinga lokushisa elithile eliphansi. Phansi, udonga nophahla kumbozwe ngobukhulu obuthile besendlalelo sobufakazi bokuswakama kanye nongqimba wokufaka ukunciphisa ukwethulwa kokushisa kwangaphandle. Ngasikhathi sinye, ukuze sinciphise ukushisa okukhazimulayo okumisiwe, ingaphezulu elingaphandle elidongeni lebhodi lokugcina elibandayo livame ukupendwe ngombala omhlophe noma olula.
Indlela yokulondolozwa kwamandla kanye nokuncishiswa kweBhodi Yokugcina Okubandayo:
一. Umnyango wokugcina obandayo kufanele uvalwe ngokuqinile futhi ungagijimeli ukubanda, futhi ukusetshenziswa okubandayo komnyango wokugcina obandayo kufanele kuncishiswe kusuka ezintweni ezilandelayo:
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2. Yehlisa inani lokuvuleka komnyango nesikhathi sokuvula ngangokunokwenzeka, ukuze umnyango uvalwe lapho ungena futhi uphuma.
3. Faka ikhethini lekotoni noma ikhethini elithambile le-PVC ngaphakathi komnyango.
I-4. Setha i-air cutain esebenza kahle ngaphandle komnyango we-warehouse, futhi uqinisekise ukuthi ifakwe kahle futhi isebenza ngokujwayelekile.
二. Ukulawulwa kokukhanya kwe-Warehouse
Ukukhanyisa ama-Warehouse akukusebenzisi amandla kagesi kuphela, kepha futhi kwandisa ukushisa esitolo sokugcina. Ngakho-ke, ukukhanyiselwa kabusha kwezindawo zokugcina izimpahla kufanele kulawulwe ngamaqembu angaphambili, aphakathi nangasemuva. Ngemuva kokufaka indawo yokugcina izimpahla, abasebenzi kufanele banciphise inani nesikhathi sokuvula amalambu, futhi baqiniseke ukuthi amalambu acishiwe lapho abantu behamba.
三. Nciphisa inani labantu abangena endaweni yokugcina izimpahla kanye nesikhathi esitolo sokugcina
Abasebenzi abasendaweni yokugcina izimpahla bazokhipha ngokuqhubekayo ukushisa futhi bandise umthwalo wokushisa. Ngakho-ke, opharetha kanye nesikhathi sokusebenza esitolo sokugcina izimpahla kufanele bancishiswe, futhi labo abangakwazi ukusebenza esitolo sokugcina kufanele babe esigcizeleleni ngangokunokwenzeka.
四. Yehlisa kahle inani nesikhathi sokuvula kwabalandeli
Ukusebenza kwe-axial fan kupholile endaweni yokugcina izimpahla kuzokhiqiza ukushisa. Ngokombono wokonga amandla, isikhathi sokuqala kanye nenombolo yokuqalisa kufanele incishiswe ngangokunokwenzeka. Kodwa-ke, kwisitoreji sangempela nezithelo zemifino, indlela yokusebenza enomnotho futhi iqinisekisa ikhwalithi yomkhiqizo yilena: ukumane nje kuyinto yokugcina ukuze kuqinisekiswe ukupholisa okusheshayo, bonke abalandeli be-axial bavuliwe. Ngemuva kokuthi izinga lokushisa lesitoreji lizinzile, inani lokuvuleka lizoncishiswa, futhi izidingo zokushisa zidingeka ngokuqinile ukuze zigcinwe. Ukugijima.
五,Ukufakwa okunengqondo. Thuthukisa ukusetshenziswa kwe-Warehouse
Izinga le-Warehouse lithinta ngqo izinzuzo zezomnotho zeBhodi Yokugcina Ebandayo. Izinga lokusetshenziswa liphansi, ukusetshenziswa okubandayo kwesisindo ngeyunithi ngayinye yezimpahla kukhuphuka, futhi ukusetshenziswa komile kokwenyuka, futhi izindleko zikhuphuka. Ngakho-ke, ukufakwa okuqinile, amashalofu, njll., Kufanele kusetshenziswe phezulu ngangokunokwenzeka ukuze kuthuthukiswe ukusetshenziswa kwesitolo. Lapho izimpahla zingagculisekile, uma izici zokugcina zezimpahla zifana noma zifana ngaphandle kokuthintanale, zingahlanganiswa isikhashana.
六. Ukusebenza komoya omncane
Izithelo nemifino zisaphila izidalwa eziphilayo ngemuva kokuvunwa, futhi zihlale zihlanjululwa ngesikhathi sokugcina. Ngakho-ke, amaphaneli okugcina amakhaza wokugcina izithelo nemifino kudingeka avuke njalo. Ukuphefumula ukuvuma ukwethula umoya omusha kusuka ngaphandle kwesitolo sokukhipha umoya ongcolile esitolo. Lapho izinga lokushisa langaphandle liphezulu, ukulahleka kwamandla kuhle. Ngakho-ke, ukusebenza komoya omncane kufanele kwenziwe lapho izinga lokushisa liseduze kokushisa kwama-Warehouse. Inani lokupholisa umoya kanye nesikhathi somoya ngamunye kufanele anqunywe ngokuya ngohlobo nezidingo zezimpahla ezigciniwe.
Isikhathi sePosi: Dec-01-2021